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Meursault, France - Burgundy

Type:White wine 

Grape Variety: Chardonnay


Green gold in colour. Limpid and brilliant. This wine is redolent of toasted almonds and hazelnuts in a floral and mineral setting. Butter, honey and citrus fruits are also present. Rich and fat with a cheerful and appealing taste of hazelnut.

Food Pairing:With joints of veal or poultry in white sauce. Still better are grilled lobster, crawfish, or king prawns in sauce. Blue cheeses and goose liver are a great match too.

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